Narrow stiff boning knife (15cm)
Dough cutter & spatula (15cmx7cm)
Mini turner (2-1/2")
Steak turner (12cmx10cm)
Sandwich spreader (7cm) / Butter Spatula
Pizza cutter (10cm)
Wavy edge curved bread knife 10" (25cm, white)
Roast beef slicer (30cm)
Narrow stiff boning knife (20cm)
Bun pan perforated (18" x 26" x 1-1/8" deep)
Curved stiff boning knife (15cm)
Sharpening steel(30cm)
Icing spatula 10" (25cm)
Scraper (10cm)
Professional digital oven thermometer -50 ° +250 c°
Original gaucho™ steak knife (WXLXH 4.7X10.5X1.5 IN)
Blue Retractable belt stanchions S/S dome base
Narrow stiff boning knife (15cm)
Dough cutter & spatula (15cmx7cm)
Mini turner (2-1/2")
Steak turner (12cmx10cm)
Sandwich spreader (7cm) / Butter Spatula
Pizza cutter (10cm)
Wavy edge curved bread knife 10" (25cm, white)
Roast beef slicer (30cm)
Narrow stiff boning knife (20cm)
Bun pan perforated (18" x 26" x 1-1/8" deep)
Curved stiff boning knife (15cm)
Sharpening steel(30cm)
Icing spatula 10" (25cm)
Scraper (10cm)
Professional digital oven thermometer -50 ° +250 c°
Original gaucho™ steak knife (WXLXH 4.7X10.5X1.5 IN)
Blue Retractable belt stanchions S/S dome base
Stainless steel ice tong featuring an embossed design and birds leg claw. 8″ O.L.
In stock
