Wavy edge curved bread knife 10" (25cm, white)
Bun pan perforated (18" x 26" x 1-1/8" deep)
Dough cutter & spatula (15cmx7cm)
Curved stiff boning knife (15cm)
Sharpening steel(30cm)
Table top pre rinse unit with add-on faucet
Narrow stiff boning knife (20cm)
Narrow stiff boning knife (15cm)
Roast beef slicer (30cm)
Steak turner (12cmx10cm)
Icing spatula 10" (25cm)
Original gaucho™ steak knife (WXLXH 4.7X10.5X1.5 IN)
Mini turner (2-1/2")
Scraper (10cm)
Sandwich spreader (7cm) / Butter Spatula
Bar mat (24" long x 5/8" thick)
Freeze Guide Thermometer -40°/20°C
Pizza cutter (10cm)
Wavy edge slicer 10" (25cm, white)
Potato Masher 24"
Stainless steel 3 tiers service trolley (Dim ( L x W x H ) mm : 965 x 500 x 895 )
Wavy edge curved bread knife 10" (25cm, white)
Bun pan perforated (18" x 26" x 1-1/8" deep)
Dough cutter & spatula (15cmx7cm)
Curved stiff boning knife (15cm)
Sharpening steel(30cm)
Table top pre rinse unit with add-on faucet
Narrow stiff boning knife (20cm)
Narrow stiff boning knife (15cm)
Roast beef slicer (30cm)
Steak turner (12cmx10cm)
Icing spatula 10" (25cm)
Original gaucho™ steak knife (WXLXH 4.7X10.5X1.5 IN)
Mini turner (2-1/2")
Scraper (10cm)
Sandwich spreader (7cm) / Butter Spatula
Bar mat (24" long x 5/8" thick)
Freeze Guide Thermometer -40°/20°C
Pizza cutter (10cm)
Wavy edge slicer 10" (25cm, white)
Potato Masher 24"
Stainless steel 3 tiers service trolley (Dim ( L x W x H ) mm : 965 x 500 x 895 )
High heat scraper with silicone blade and plastic handle. Constructed to withstand temperature up to 500°F/260°C. 14″ long. Dishwasher safe.
In stock
