Pastabilities Pasta Cooker
Icing spatula 10" (25cm)
Mini turner (2-1/2")
PASTA BOWL "ABYSSOS" - Ø 30,5 h 6,5 cm PORCELAIN ( 12 pieces )
Bun pan perforated (18" x 26" x 1-1/8" deep)
Narrow stiff boning knife (20cm)
Curved stiff boning knife (15cm)
CHEESE WITH WIRE & 2 PLASTIC HANDLE
Original gaucho™ steak knife (WXLXH 4.7X10.5X1.5 IN)
Deluxe bar spoon
Blender eco AK/12 ECO (black)
Pastry blender
CHEESE HARP CUTTER S/S (LENGTH 240MM)
TABLEMOUNT CORKSCREW PROFESSIONAL (Length 225 mm Width 80 mm Height 270 mm)
Scraper (10cm)
Professional can opener (8,5x10x10 cm)
Wavy edge curved bread knife 10" (25cm, white)
Wavy edge slicer 10" (25cm, white)
Pizza cutter (10cm)
Steak turner (12cmx10cm)
Pastabilities Pasta Cooker
Icing spatula 10" (25cm)
Mini turner (2-1/2")
PASTA BOWL "ABYSSOS" - Ø 30,5 h 6,5 cm PORCELAIN ( 12 pieces )
Bun pan perforated (18" x 26" x 1-1/8" deep)
Narrow stiff boning knife (20cm)
Curved stiff boning knife (15cm)
CHEESE WITH WIRE & 2 PLASTIC HANDLE
Original gaucho™ steak knife (WXLXH 4.7X10.5X1.5 IN)
Deluxe bar spoon
Blender eco AK/12 ECO (black)
Pastry blender
CHEESE HARP CUTTER S/S (LENGTH 240MM)
TABLEMOUNT CORKSCREW PROFESSIONAL (Length 225 mm Width 80 mm Height 270 mm)
Scraper (10cm)
Professional can opener (8,5x10x10 cm)
Wavy edge curved bread knife 10" (25cm, white)
Wavy edge slicer 10" (25cm, white)
Pizza cutter (10cm)
Steak turner (12cmx10cm)
The welded savoy bags. Most flexible, hygienic and impermeable. Suitable for all mixtrues. Flexible even after long use. To get more flexibility the bags must be boiled out the fist time before using.
In stock

