Bun pan perforated (18" x 26" x 1-1/8" deep)
Curved stiff boning knife (15cm)
Narrow stiff boning knife (20cm)
Wavy edge curved bread knife 10" (25cm, white)
Steak turner (12cmx10cm)
Scraper (10cm)
KNIFE SHARPENER - Length 90 mm Width 110 mm Height 150 mm
Narrow stiff boning knife (15cm)
Sharpening for vegetables (125mm)
Sandwich spreader (7cm) / Butter Spatula
Pizza cutter (10cm)
Original gaucho™ steak knife (WXLXH 4.7X10.5X1.5 IN)
Pitcher with lid (L 1,3)
Heard ring ø 110mm
Icing spatula 10" (25cm)
Roast beef slicer (30cm)
Bun pan perforated (18" x 26" x 1-1/8" deep)
Curved stiff boning knife (15cm)
Narrow stiff boning knife (20cm)
Wavy edge curved bread knife 10" (25cm, white)
Steak turner (12cmx10cm)
Scraper (10cm)
KNIFE SHARPENER - Length 90 mm Width 110 mm Height 150 mm
Narrow stiff boning knife (15cm)
Sharpening for vegetables (125mm)
Sandwich spreader (7cm) / Butter Spatula
Pizza cutter (10cm)
Original gaucho™ steak knife (WXLXH 4.7X10.5X1.5 IN)
Pitcher with lid (L 1,3)
Heard ring ø 110mm
Icing spatula 10" (25cm)
Roast beef slicer (30cm)
